Leeks have a mild, onion-like taste. In its raw state, the vegetable is crunchy and firm. The edible portions of the leek are the white base of the leaves (above the roots and stem base), the light green parts, and to a lesser extent the dark green parts of the leaves.
Raw leeks can be used in salads, doing especially well when they are the prime ingredient.
| Standard Delivery (Signed for) | Delivered within 3-5 working days |
| Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
| Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
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Description
Starting
In flats: Sow seeds 5mm (¼”) deep, about 1cm (½”) apart. Transplant when 20cm (8″) tall. Space 15-20cm (6-8″) apart in rows 45cm (18″) apart.
Additional information
| Weight | .010 kg |
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